I like mine medium, right in between. So delicious. And you, Shelby, like your steak blue rare. You like yours to still be mooing, you disgusting carnivore, you :P
Had it that way tonight. It was delicious~ Juicy and soft and mmmm
Come to think of it, I don't think I've ever eaten one any way except medium rare...
...steak since long before any reader here was born! :(
To avoid encouraging you to think that I'm totally "screwed up", I did order 2 pork chops just 3 days ago: Tasty... but egregiously over-cooked :(
I find it much too dry... Even when it's not overcooked. Euch.
but bro get on that steak thing. cause. Yeah. Steaks are awesome. Go beef!
But in actuality, I don't eat steak. I find most meat distasteful, not out of moral reasoning, but simply because I do. I prefer fish.
* * *
The father now gallops, with terror half wild,
He holds in his arms the shuddering child;
He reaches his farmstead with toil and dread,—
The child in his arms lies motionless, dead.
I prefer my steak to remain living tissue on a cow.
"You can judge the whole world on the sparkle that you think it lacks" - Dawes, When My Time Comes (http://youtu.be/Z0FrcTX6hWI)
I thought only steers were butchered for steaks?
I don't keep track of which animals ya'll murder for which parts. They all end up in some form of food product.
...and will not attempt to elucidate.
I don't want to interrupt your preparations for the odyssey eastward! :)
i like my steak, as my grandma puts it,
"i'll have the steak"
"how shall i cook it?"
"i want it done so that when you bring it to me i can faintly hear it whisper 'mooooo'...."
*ps, real convo. between my grams and a matre d'hotel*
"to live a day alone, only THAT would be torture! An hour without you, only THAT would be death!" ~gomez and morticia addams
"look at him! i would kill for him! i would die for him! either way what bliss!"~gomez addams
I've been to restaurants where it said they start the blue rare steaks at 90 degrees :P That's just like leaving it outside on a hot day.
Anyway, I don't have steak that often, I haven't felt in the mood for very meaty things recently, but if I do, I like it medium with peppercorns.
My family always gets medium rare, and wonder why I don't, but I just don't like it that tender, I kinda like it a bit tougher. And peppery, very peppery.
Thanks! I never knew such a simple question would get such popularity :P
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