Such a negative word isn't it? And low-fat attracts so many, why?
But I've always taken on the connotation that fat=flavor, which it definitely does. I've never particularly cared for low-fat yogurt, milk, cheese, sour cream, cottage cheese, crackers, cheez-itz, bacon, turkey, ect. But why has our society become fatter, when our fat intakes have dropped.
What makes the Western Diet so damn evil, when nutritionism is in place to make it better.